Recipes

Sri Lankan Kokis with Sesame Seeds

By |December 7th, 2017|

Kokis is one of the most popular traditional sweets of Sri Lanka. In most of the Sri Lankan ceremonial occasions, Kokis is one of the must have food same as Kiribath and Kavum. With crunchy taste and beautiful appearance Kokis can attract the Sri Lankans in any table until all the kokis disappear.

I’ve shared Kokis […]

Sri Lankan Recipe: Kiri Aguna Kola Sambolaya

By |November 12th, 2017|

Kiri Aguna Kola (kiri anguna kola) or scientifically called as tylophora pauciflora is a kind of leaf which is also edible. In Sri Lanka there are many edible leaves which we use in different recipes. It can be a mallum, salad or even a stir-fry, edible leaves play a major role in Sri Lankan cuisine.

Kiri […]

Sri Lankan Gaslabu Mallum (Raw Papaya with Grated Coconut)

By |November 7th, 2017|

This raw papaya mallum (Amu Gaslabu mallum) will sure add different flavor for your meal. Papaya is not only for drinks or salads. You can also cook a delicious side using raw papaya.

If you are bored of same recipes every day for your Sri Lankan meal, try cooking a raw papaya. Gaslabu mallum or raw […]

Sri Lankan Raw Mango Curry (Amba Maluwa)

By |October 23rd, 2017|

Do you like to know how to cook a finger licking good fruit curry from Sri Lanka? Then this Sri Lankan raw mango curry or Amba Maluwa will be the ideal recipe for you. Call it as raw mango curry or green mango curry; this mango curry will add flavours for your Sri Lankan meal […]

Sri Lankan Thalana Batu Thel Dala (Thai Eggplant Stir-fry)

By |October 13th, 2017|

Thalana batu (Thai Eggplant) or ela batu is another vegetable that is available in Sri Lanka which can be used in different recipes. If you notice the recipes I share here, you will understand that Sri Lankan recipes are not always curry. Sri Lankan recipes are not always spicy either! You can always adjust the […]

Sri Lankan Style Pumpkin and Spinach Stir-Fry

By |September 7th, 2017|

Well, in Sri Lanka we don’t cook pumpkin and spinach together. At least I don’t have idea of such combination with spinach.But I cooked this Pumpkin and Spinach Stir-Fry  and really love the taste!

With my experience, I know spinach is better with dhal or potato as a curry. But, few days ago I tried this […]

Wood Apple Milk (Wood Apple Juice) / Diwul Kiri

By |December 1st, 2014|

Wood apple (Diwul) is a fruit which you can find in Sri Lanka. Although it is available to purchase in any super market or even in weekly wet market (pola), this is a fruit grown well in the dry zone of the country. These days, I am in Sri Lanka enjoying a holiday and was […]