So, have you been hearing a lot about cast iron pan cooking these days? Well, that’s because cast iron pans have taken cooking enthusiast by surprise. With the best seasoned cast iron pan on your kitchen shelf, you can cook some of the most captivating dishes. But wait, do you know what’s a seasoned cast iron skilled? Don’t get hassled if you don’t; we’ll provide you with all the necessary knowledge about cast iron pans in this article. Here, we’ll talk about the meaning of a “seasoned cast iron pan,” 4 ways to cook in a cast iron pan and help you identify the best seasoned cast iron pan on the market. Keep reading to know more.
First things first – What is a seasoned cast iron pan?
Seasoning is a method in which an oil or a natural layer of animal fat is used to create a nonstick coating on the surface of a cast iron pan. These days, a majority of the cast iron pans come with seasoning. However, if you have a cast iron pan that is not seasoned, you can complete the seasoning process at home in no time.
How to season a cast iron pan?
In case you have an old cast iron pan that’s not seasoned, here’s what you can do to season in a few quick steps:
- Clean the surface of the cast iron pan thoroughly.
- Coating the surface evening with oil.
- Bake the pan upside down in an oven at 400-degree Fahrenheit temperate for about an hour.
Well, that’s about it. Just follow the 3 simple steps mentioned above to season your cast iron pan.
4 suitable ways to cook using the best seasoned cast iron pan
Let’s now look at some interesting ways to cook using the best seasoned cast iron pan on the market:
How to bake using a seasoned cast iron pan?
As you already know, cast iron pans that are thick and heavy evenly distribute heat throughout the pan. This even heating can help in giving a beautiful golden-brown touch while baking food items. You’ll be delighted to know that a seasoned cast iron pan is the best cookware to bake your favorite cornbread.
How to sauté and sear using a seasoned cast iron pan?
Here’s another scenario in which the thickness and heavyweight of the cast iron pan come in handy. Since a cast iron pan is good at retaining heat, it can be an ideal choice for sautéing and searing. Even though you can use the usual nonstick pans on the market to brown your foods, the taste of the cooked food is not that great as these pans cannot be used on a high heat setting. On the other hand, you can make the most of a cast iron pan to thoroughly sear your food and give it a deep brown touch. If you’re a fan of sear-roasting, there can be nothing better for you than a seasoned cast iron pan.
How to fry using a seasoned cast iron pan?
If you’re planning to use a seasoned cast iron pan for deep frying food, you may get a little disappointed. Since a cast iron pan maintains a consistent temperature that is not very high, it is not very suitable for deep frying purposes. While you’ll notice the outer surface of the food getting cooked quickly, the inner portion may remain undercooked.
How to braise using a seasoned cast iron pan?
There can be no better cookware for braising than a seasoned cast iron pan. Since braising requires a constant low temperature and even heat, a cast iron pan emerges as a hero here. Especially for braising lamb shanks and short ribs, a seasoned cast iron pan is a great buy.
The best seasoned cast iron pan on the market – All you need to know
We went through the detailed reviews and ratings of more than 20 seasoned cast iron pans on the market and were able to narrow down our choice to the best seasoned cast iron pan on the market – the Velosan seasoned cast iron pan. Velosan is a cast iron cookware manufacturer that offers high-quality cookware, kitchen tools, and knives. The Velosan cast iron pan is seasoned with a layer of natural fat that ensures that no harmful chemicals enter your delicious meals. The seasoned cast iron pans by Velosan are superior-quality and keep food warm of extended periods.
So, what are you planning to cook next in the best seasoned cast iron pan?
Now that you’ve identified the best seasoned cast iron pan on the market, why don’t you try it too? Existing customers are head over heels for the product. You can visit the Velosan website and order the product right away. So, what do you plan to cook next once you have the best seasoned cast iron pan in your kitchen? Do let us know by sharing your comments in the comment section below. We’re excited to hear you out!
