Drinks and Beverages

Dragonfruit drink

written by Amila Gamage Wickramarachchi April 30, 2011

<img width="640" height="480" src="https://sp-ao.shortpixel.ai/client/to_auto,q_lossless,ret_img,w_640,h_480/https://foodcnr.com/wp-content/uploads/2011/04/dragon-fruit.jpg" class="attachment-penci-full-thumb size-penci-full-thumb wp-post-image" alt="" decoding="async" srcset="https://sp-ao.shortpixel.ai/client/to_auto,q_lossless,ret_img,w_640/https://foodcnr.com/wp-content/uploads/2011/04/dragon-fruit.jpg 640w, https://sp-ao.shortpixel.ai/client/to_auto,q_lossless,ret_img,w_300/https://foodcnr.com/wp-content/uploads/2011/04/dragon-fruit-300x225.jpg 300w" sizes="(max-width: 640px) 100vw, 640px" />

<img decoding="async" border="0" height="240" j8="true" src="https://sp-ao.shortpixel.ai/client/to_auto,q_lossless,ret_img,w_320,h_240/https://foodcnr.com/wp-content/uploads/2011/04/dragon-fruit-300x225.jpg" width="320" />

1 large Dragon Fruit (pulp only) prefer red variety.
Add a few Strawberries, if you like.(optional)
2 tea spoons Vanilla yogurt or 2 tble spn fresh milk
1 Table spoon sugar
2 cups of water
4-5 ice cubes (if prefer)

<img decoding="async" border="0" height="240" j8="true" src="https://sp-ao.shortpixel.ai/client/to_auto,q_lossless,ret_img,w_320,h_240/https://foodcnr.com/wp-content/uploads/2011/04/DSC08397-300x225.jpg" width="320" />

Directions: Mix all in a blender and serve

Link with Family Fresh Meals

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Amila Gamage Wickramarachchi

Amila Gamage is the blogger behind Food Corner. She is a Sri Lankan living in Singapore and shares her cooking adventures in this blog. Apart from recipes, you will also find travel, health and kitchen inspirations in this blog. She is the founder of Sihela Consultants. (www.sihelaconsultants.com) She started writing this blog in 2011 and still continuing.

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