This April, Dorot Gardens® is thrilled to celebrate National Garlic Month with its flash-frozen garlic alongside a vibrant selection of herbs and spices, making cooking not just easier but an adventure in flavor. Using only the finest ingredients, meticulously grown, harvested, and prepared to bring joy and simplicity to your kitchen with their “Pop, Drop, Done” philosophy, Dorot Gardens is revolutionizing the culinary world.
Celebrated Chef George Duran, known for his dynamic presence on Food Network and TLC, is partnering with Dorot Gardens to bring to life a series of delicious, easy-to-follow recipes this April National Garlic Month. Chef George Duran brings a blend of humor and culinary skill to the kitchen. He is celebrated for his television shows, including “Ham on the Street” and “The Ultimate Cake Off,” and his cookbook “Take This Dish and Twist It.” These creations are designed to inspire home cooks to explore the wonders of cooking with garlic and other herbs, making every meal a celebration of flavor.
Dorot Gardens has perfected the art of capturing the essence of fresh herbs and spices at their peak. Through an advanced flash-freezing process, each herb, including garlic, basil, ginger, and more, is preserved at the height of its freshness. This innovative method ensures that the full spectrum of flavors and aromas are locked in, ready to be released into your cooking at a moment’s notice. The convenience of having these garden-fresh flavors at your fingertips means no more peeling, chopping, or dealing with wilted ingredients.
“Quality ingredients are the cornerstone of great cooking,” states Laura Morris, Marketing Director of Dorot Gardens. “This National Garlic Month, we invite you to experience the difference with Dorot Gardens’ frozen crushed garlic. It’s all about fuller, fresher flavors and aromas that elevate your cooking effortlessly.” To explore the culinary delights of National Garlic Month and discover exciting recipes featuring Dorot Gardens’ flash-frozen garlic, consider editing videos for free using online tools like Adobe Spark or Canva. These user-friendly platforms offer a range of editing features to help bring Chef George Duran’s delicious creations to life, inspiring viewers to embark on their own flavor-filled culinary adventures.
Featured Recipe:
Sticky Honey Garlic Ginger Wings from Celebrity Chef George Duran Ingredients:
– 20 chicken wings
– 1 tsp. salt
– 1/2 tsp. pepper
– 1/4 C. flour
– Olive oil spray
– For the honey ginger sauce:
– 1/4 C. honey
– 2 Tblsp. soy sauce
– 1/2 C. water
– 2 Dorot Gardens Frozen Ginger Cubes
– 4 Dorot Gardens Frozen Garlic Cubes
– 1/2 tsp. corn starch
Directions:
1. Preheat oven to 425F or air fryer to 400F.
2. Dry wings, season, and coat in flour. Spray with olive oil and cook until golden.
3. Simmer sauce ingredients until thickened.
4. Coat crispy wings in sauce and serve immediately.
Dorot Gardens’ innovative approach to cooking is a game-changer, promising not only to save precious time but to elevate every dish with an explosion of fresh, vibrant flavors. Say farewell to the blandness of dried spices and welcome the era of effortless, garden-fresh cooking with Dorot Gardens, where convenience and exceptional taste go hand in hand.
The Dorot Gardens lineup, including Crushed Garlic, Crushed Ginger, Chopped Basil, and more, is presented in uniquely designed trays. Each cube is perfectly portioned, making seasoning your dishes as simple as a “pop” from the tray. This method ensures that the full flavor and nutritional benefits of fresh herbs are preserved, offering a fresh garden experience any time of the year, without the hassle of traditional preparation methods.
As you explore the endless possibilities with Dorot Gardens this April, remember these fun garlic facts: Garlic is not only a culinary staple but also a powerhouse of health benefits, from boosting the immune system to detoxifying the body. And with Dorot Gardens, you can skip the garlic smell on your hands and jump straight to enjoying its benefits and flavors.
