Food Corner
  • Home
  • About
  • Awards
  • Resources
  • Advertise / Sponsor
  • Contact
  • Privacy Policy
  • Blogging Tips
  • Food & Travel
  • Health & Fitness
  • Reviews

Food Corner

  • Home
  • About
  • Awards
  • Resources
  • Advertise / Sponsor
  • Contact
  • Privacy Policy
Sri LankanVegetables and Pulses

Seeni Sambola/ (Onion Fry)

written by Amila Gamage Wickramarachchi April 17, 2011

Ingredients

5 large Onoins peeled and finely chopped
1/4 cup Maldive Fish
1 1/2 inch Ginger root (crushed)
8 cloves garlic (crushed)
3 tbs crushed red Chilies
5-6 cardamoms

3-4 cloves
1 small sprig Curry leaves
1-2 pieces Rampe
1 piece Sera (lemon grass)
1 piece Cinnamon
Salt to taste
2 tbs Sugar
4-6 tbs Vegetable oil

Method

Mix the first ingredients except sugar ,well. Heat the oil in a shallow pan. Add the mixed onions and keep stiring. Allow to fry a few minutes longer. The mix will turn dark brown when well fried. Add the sugar and keep stiring for a little while longer. Taste and adjust salt.


0 comment
0
Facebook Twitter Google + Pinterest
Amila Gamage Wickramarachchi

Amila Gamage is the blogger behind Food Corner. She is a Sri Lankan living in Singapore and shares her cooking adventures in this blog. Apart from recipes, you will also find travel, health and kitchen inspirations in this blog. She is the founder of Sihela Consultants. (www.sihelaconsultants.com) She started writing this blog in 2011 and still continuing.

previous post
Vegetarian Spicy Fried Rice
next post
Chick pea curry (Kadala Curry)

Related Posts

Mango Curry

March 30, 2011

6 Sri Lankan Food Recipes which are Easy...

March 4, 2021

Popular Chinese Dishes in Sri Lanka

December 16, 2013

Thibbatu Mallum (Turkey Berry Recipe)

May 30, 2019

Pol Sambola (Spicy Coconut Chutney)

April 16, 2011

Milk Rice (Kiribath)

October 18, 2011

Sri Lankan style Mushroom curry

October 7, 2013

Tapioca with Coconut / Manyokka Mallum

July 17, 2019

Bada Iringu Kiribath / Sri Lankan Milk Rice...

January 1, 2013

Mung Guli (A Sri Lankan Traditional Sweet)

April 6, 2015

Leave a Comment Cancel Reply

Recipe Rating




Welcome to Food Corner!

Hi! I am Amila. Enjoy Sri Lankan recipes throughout the site including other recipes and articles.Don't forget to leave me a comment before you leave :)

Subscribe for updates and grab this ebook FREE!

Recent Posts

  • 8 Best Sri Lankan Salad Recipes to add to your Meal
  • 5 Ways ERP Can Help With Your Food Business
  • 8 Simple Prawn Recipes: Delicious & Easy to Cook
  • Moghul Sweet Shop at Little India Arcade
  • Sri Lankan Sweets and Treats for April New Year

Categories

  • Air Fryer recipes
  • Appetizers and Snacks
  • Blogging Tips
  • Bread,Bun,Pizza and Baking recipes
  • Cakes and Cookies
  • Chicken Recipes
  • Desserts and Frozen
  • Drinks and Beverages
  • Egg Recipes
  • Fish Recipes
  • Food & Travel
  • Food Business
  • For Kids
  • Grilling
  • Health & Fitness
  • Indian Recipes
  • Kitchen Appliances
  • Kitchen Garden
  • Lifestyle
  • Microwave Recipes
  • Noodles and Pasta Recipes
  • Pantry Organizing
  • Pickle Recipes
  • Recipe Collections
  • Recipes
  • Restaurants
  • Reviews
  • Rice Recipes
  • Salad Recipes
  • Sambola & Chutney Recipes
  • Seafood Recipes
  • Simple food garnishing
  • Slow Cooker Recipes
  • Soup Recipes
  • sri lanka
  • Sri Lankan
  • Sri Lankan Breakfast/Dinner
  • Sweets
  • Tips
  • Vegetables and Pulses

Archives

  • Facebook
  • Twitter
  • Google +
  • Instagram
  • Pinterest
  • Youtube

@2011-2021 - Food Corner. All Right Reserved. Designed by K. Motif