This Indian Roti recipe is delicious with a spicy curry. These days I am much interested in exploring some roti recipes, as I want to find more easy ideas for breakfast & dinner. I found this Indian Roti recipe & tried .It is delicious & love the crispy taste.
Here is the recipe for Indian Flat Bread/Roti using All Purpose Flour.
Ingredients (for 3 roti)
 2 cups of All purpose flour /(Maida )
2 tsp of cooking oil or butter
¾  tsp Salt  (or to taste)
Water –as needed
First mix flour with 2 tsp oil.
Add salt, Then add water slowly and knead well until get a soft dough.
Make small balls from the dough.
Keep them aside for 20-30 minutes.
Apply some flour on a cutting board.
Then roll out the balls into thin circles.
Heat a non-stick pan & place the roti & cook both sides on medium flame
Serve hot with any curry of your choice. I found this goes well with a Sri Lankan style dhal curry.
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