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Simple food garnishing

Simple way of food garnishing – iii

written by Amila Gamage Wickramarachchi May 29, 2011

I used a lime & few grapes.Can use few of this in an half of an apple or a cucumber.

Following is just the root of a Green cabbage leaf.But they look like flowers ,isnt it?

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Amila Gamage Wickramarachchi

Amila Gamage is the blogger behind Food Corner. She shares her cooking adventures in this blog. Apart from recipes, you will also find travel, health and kitchen inspirations in this blog. She started writing this blog in 2011 and still continuing.

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1 comment

Selena Ze Arteest September 6, 2011 - 6:24 am

I think the stick with lime will fit well one of your exotic drinks.

Some carving teachers say that food garnishing art is made of leftovers and unnecessary food remains. The salad roots can give us a good idea.

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