|Edible Centerpiece with Bell peppers and Carrots|
Truth is I love to learn fruit and vegetable carving. But it takes dedication and needs more practice. With a busy lifestyle with less free time, I still try to do some of the creative things which I desire. Garnishing is one of the things I love and I am happy with simple and easy food garnishes.
Edible centerpieces using carved vegetables and fruits are a good way to decorate a dining table. Recently I tried a simple and easy edible centerpiece using Bell peppers and carrots. It was super easy and didn’t want any special carving tool.
Today it is published on Parade Magazine.