If you are looking for simple yet vegetarian Sri Lankan beans recipes, this post is for you with some of our best recipes!
Beans are a nutritional powerhouse and a versatile ingredient that can be used in a variety of culinary creations. If you’re looking for delicious and wholesome bean recipes to add to your meal, look no further. In this list post, we’ve curated mouthwatering bean-based dishes that are sure to delight your taste buds and keep you coming back for more.
Here are our best vegetarian Sri Lankan beans recipes.
1. Red Kidney Beans Curry
Red kidney beans curry, also known as Rajma, is a North Indian classic. It’s a rich, flavorful dish made with kidney beans cooked in a spicy tomato-based gravy. Served with rice or naan, this curry is a favorite comfort food that will warm your heart and satisfy your hunger. But, in this blog, you can find a Sri Lankan style red kidney beans curry. Try it for a protein packed vegetarian dish!
2. Split Mung Beans Curry
Split mung beans, also known as yellow dal, are a staple in Indian and Sri Lankan cuisine. This curry features tender, cooked mung beans in a fragrant, spiced gravy. It’s a comforting and nutritious dish that pairs perfectly with steamed rice or flatbreads. Check Split Mung Beans Curry recipe.
3. Lima Beans Curry
Lima beans, also called butter beans, take center stage in this curry. Simmered in a flavorful sauce of spices, tomatoes, and herbs, lima beans curry offers a unique twist on traditional legume dishes. The creamy texture of lima beans combined with aromatic spices creates a dish that’s both comforting and exotic. Check lima beans curry recipe.
4. Red Beans Salad
For a lighter bean dish, try a refreshing red beans salad. Red beans are tossed with colorful vegetables, fresh herbs, and a zesty vinaigrette dressing. This salad is not only a feast for the eyes but also a nutritious and satisfying meal option. It’s perfect for picnics, potlucks, or a quick and healthy lunch. Check red beans salad recipe.
These Sri Lankan bean recipes showcase the incredible versatility of beans in the kitchen. Whether you prefer hearty and spicy curries or light and refreshing salads, beans can be transformed into dishes that cater to your culinary preferences. So, roll up your sleeves and start cooking these bean-based delights for a wholesome and tasty dining experience. Your taste buds will thank you!
