Being fried rice is one of our favorite dishes, I have many varieties of it to post. One of the reasons that we like it is, it is tasty & easy to prepare. This dish is very helpful for me when I have to work late in office or even when I am too tired to cook many things. Also I can use my left over rice easily.
For sea food fried rice, we need some seafood such as Prawns,squid, cuttle fish etc
Here is my recipe of making fried rice.
Ingredients (For 2 portions)
2 cups of cooked rice
1 cup of mixed vegetables chopped (carrot, beans, green peas, spring onion etc)
About 1 cup of seafood (Cleaned prawns, shrimps,squid, cuttle fish)
1 onion sliced
Butter or vegetable oil
1 tbspn Soy sauce
1 tbspn Oyster sauce
1 egg beated
Method
Heat 2 tbspn butter/oil in a pan, once it starts smoking; Add onion & sauté.
When the onions are tender, add the sea food mix & sauté for few minutes.
Then add the mixed vegetable and mix well.
Once the vegetables are slightly cooked, make the mix to side of the pan. Then add the beated egg to the other side. Use the higher flame.
Scramble the egg.
Once the egg is scrambled, mix all seafood & veggie together with egg.
Now add rice. Mix well
Add soy sauce & Oyster sauce.
Allow to fry for about 5 minutes, but keep stirring.
Fried rice is ready to serve.
Sharing with the event –CWS-Rice started by Priya
Sharing with my ongoing event – Love your Food-Don’t waste it
12 comments
MY two favorite,Rice and seafood,they always great together,especially on fried rice,,,YUMMY.
Ridwan
Yumm seafood rice on display dear.Luv ur blogg of yumm recipes.Glad to follow u.
yummy fried rice..with prawns!!
This looks delicous!! I love shrimp fried rice. I think I would need a bigger bowl for my portion. 🙂 Thanks Amy for also coming and supporting Curry and Comfort for the Foodbuzz nomination! You’re terrific!
fried rice looks delicious ……..
Thanks all for these nice comments….
healthy and delicious friedrice..
I just love the prawn rice…..it looks delicious Amy….do send it to my event:
Event :My Diwali My Way
Event: Kerala Kitchen
Roundup: What’s on your kebab platter
Hi Amy, first time here…ooooh! I just love prawns in my fried rice….I loved my time in this wonderful space.
Sea food has their own taste. Good stuff dude. Fresh Sea food have their own taste.
Freshwater fish
This comment has been removed by the author.
you are very good in cooking stuff i guess. I think you should visit the Dhow cruise Dubai for getting to know about the large number of International dishes.
Comments are closed.