How to make chili Paste for fried rice?Is that your doubt now?If so,here I have shared my recipe.Please note,chili paste looks appealing when you make it with chili flakes which includes seeds.But here in Singapore I cant find the exact looking ingredients for Sri Lankan recipes.However,you can try this recipe and if you use Sri Lankan ingredients,you’ll get the appealing chili paste dish! 🙂
Chili Paste is popular among Sri Lankans, specially with Chinese Fried Rice. So this can be called as Chinese Chili Paste. But I want to say Chinese food we find in Sri Lanka is bit different from actual Chinese Food I find in Singapore. However, still I love Sri Lankan Chinese Food. Our chefs have adapted many Chinese Recipes according to Sri Lankan taste. So can I say, Sri Lankan Chinese recipes are little bit spicy?
Amila Gamage is the blogger behind Food Corner. She shares her cooking adventures in this blog. Apart from recipes, you will also find travel, health and kitchen inspirations in this blog. She started writing this blog in 2011 and still continuing.