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Rice Recipes

Kimchi Fried Rice (Kimchi Bokkeumbap)

written by Amila Gamage Wickramarachchi October 12, 2011

Kimchi Fried rice is a Korean food. I am lucky to taste it in some restaurants in Singapore. When we go out for dinner, this is one of my favorites most of the time.
Last week I tried to cook it at home.The best rice for Kimchi Fried rice is sticky rice. And it is easy to eat with chopsticks. But here I used my normal cooked rice.I found this rice is very easy & simple to prepare.It gives a different flavor & good for a change.
Anyway Kimchi is pickled cabbage covered with hot pepper sauce. Most of Korean food includes Kimchi as an ingredient. Kimchi can be prepared at home, however it is available to buy at Asian groceries.
Ingredients (2 servings)
2 cups steamed/cooked rice
1 cup kimchi
2-3 Spring onions chopped (Including leaves)
1 tspn Garlic paste
Sliced onion
Salt & pepper  to taste
Sesame oil or any cooking oil to fry
Method:
Heat 2 tbspn oil in a pan
When it is hot add garlic paste. Fry for few seconds & then add spring onion.
Add Kimchi to the pan & mix well.
Finally add the rice .
Mix well & adjust salt & pepper. Actually this rice is spicy because of kimchi.
Off from the flame.
Kimchi fried rice is ready to serve.
Sharing with the event –CWS-Rice started by Priya

11 comments
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Amila Gamage Wickramarachchi

Amila Gamage is the blogger behind Food Corner. She is a Sri Lankan living in Singapore and shares her cooking adventures in this blog. Apart from recipes, you will also find travel, health and kitchen inspirations in this blog. She is the founder of Sihela Consultants. (www.sihelaconsultants.com) She started writing this blog in 2011 and still continuing.

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11 comments

Gayathri NG October 12, 2011 - 3:59 am

Hi Amy thnku for visiting my space and leaving wonderful comment…you have interesting recipes and nice knowing u…Keep rocking!!
Fried rice looks absolutely delicious…:)

Priti October 12, 2011 - 10:40 am

Looks delicious ….love it

Sobha Shyam October 12, 2011 - 7:23 pm

a new rice recipe to me, sounds great n delicious..

Shaheen October 12, 2011 - 11:49 am

I know I am going to love this rice dish.

Kalyani's Platter October 12, 2011 - 1:22 pm

looks delicious and yummy rice …….

Priya October 12, 2011 - 2:19 pm

Quite a delicious and inviting rice,thanks for sharing..

vineetha October 12, 2011 - 4:32 pm

2 of my best friends here are koreans so I have heard about kimchi from them…Mouthwatering pics !

Alpana October 12, 2011 - 8:04 pm

U have a beautiful space……Glad to follow you. Visit me at smart-snacks.blogspot.com

Asian-spice mix October 13, 2011 - 12:26 am

No wonder is your favorite,,,sound delicious,,,anyway as asian indonesian I’m big with fried rice,but i never had with kimchi.
Ridwan

Amy October 13, 2011 - 5:24 am

Thanks for all these wonderful comments….it is really tasty ,but a bit spicy…

Roshna Feroz October 13, 2011 - 6:27 am

lovely blog!!!stunning recipe….
happy to follow u…..

Comments are closed.

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