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Desserts and Frozen

Mango Sorbet

written by Amila Gamage Wickramarachchi July 3, 2011



Mango Sorbet
Mango Sorbet



This Mango Sorbet recipe is easy to prepare.Fantastic,quick & simple!!
It is creamier & full of mango flavour.
When you serve it,can be served with pieces of mango or can be mixed with vanila ice cream.
Try this fantastic recipe & make your family & friends delight!!!!
Ingredients: (for 2 servings)
1 fresh ripe mangos
3-4 Tbsp fresh milk
1 tsp lemon juice

Method

First peel the mango & cut into cubes.

Add mango pieces,milk & lime juice together in a food processor or a blender & blend until smooth.

Blend until you get a smooth mango puree.Pour it into a bowl.

Place the bowl covered,in a freezer about 4-5 hours or until it get hard.

Decorate it with some fruits.I used few grapes.

Mango Sorbet

Now Mango Sorbet is ready to serve.Scoop it to bowls & serve.Enjoy!!!

Mango Sorbet

Mango Sorbet

Link with Mango Mania 99

Sharing with Saturday Dishes-Ice cream
9 comments
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Amila Gamage Wickramarachchi

Amila Gamage is the blogger behind Food Corner. She shares her cooking adventures in this blog. Apart from recipes, you will also find travel, health and kitchen inspirations in this blog. She started writing this blog in 2011 and still continuing.

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9 comments

The Culinary Lens July 3, 2011 - 3:26 pm

Just the thing for a hot day sitting in the window watching the world pass by

Amy July 6, 2011 - 5:32 am

yes,good for summer..thanks

Keene in the Kitchen July 8, 2011 - 5:34 am

How interesting to find a blog of Sri Lankan foods. I don’t care for mango, but our neighbor with a huge mango tree just brought two very large ones over, and my kids and husband both like it, so perhaps this will be a nice change for them. Thank you!

Amy July 8, 2011 - 12:07 pm

thanks for this nice comment…Hope you will make a good dessert…

Lark (SparkyLarky) July 24, 2011 - 4:36 pm

Visiting from the Everyday Mom’s Meals link party!
This looks so refreshing, and a cool soothing treat. Thanks for sharing! 😉

Amy July 25, 2011 - 2:04 am

thanks for stopping by…yes,this is easy to prepare too

The Pumpkin Farm March 10, 2012 - 5:26 am

This is interesting way to use. I am intrigued about the mango and lemon combination. Thanks for linking to the event

Carole March 8, 2013 - 4:16 am

Amy, I just love mango. Thanks for joining in the fun on Food on Friday. cheers

Paula Jones July 14, 2013 - 1:22 pm

I love sorbets, but never tried mango, it’s on my list now! Thanks for sharing at Satuday Dishes.

Comments are closed.

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