Food Corner
  • Home
  • About
  • Awards
  • Resources
  • Advertise / Sponsor
  • Contact
  • Privacy Policy
  • Blogging Tips
  • Food & Travel
  • Health & Fitness
  • Reviews

Food Corner

  • Home
  • About
  • Awards
  • Resources
  • Advertise / Sponsor
  • Contact
  • Privacy Policy
Food & Travel

10 Indian Street Food Dishes You Must Eat

written by Amila Gamage Wickramarachchi February 14, 2020
Must eat Indian Street Food

Looking for cheap holidays this season? Checkout  https://www.dealchecker.co.uk/cheap-holidays.html and see if they can advise you on a great, affordable package to India.

With the variety of mouth watering dishes in India, here are 10 street foods you should eat.

Try ”Lakhanpur de Bhalle”

As a fried snack, Bhalle is great for vegeterians. It is spicy, made from pulses, and is served with spicy  green chutney and grated radish. Many stalls sell Bhalle at different times so you won’t miss it.

Eat “Aloo Tikky”

If you love crunch, this treat is for you. Also Vegetarian, Aloo Tikky is made from puffed mashed potato patties that are served with a spicy green pea curry and a choice of either sour or sweet chutney.

Taste “Momos”

Indian Momos dumplings

This dish is quite tangy. It is made from hot, loaded chicken or vegetable dumplings that are served with a spicy red sauce. This is currently the best Indian street food but is originally from Nepal and Tibet. Delicious!

Enjoy  “Chhole Bhature”

This is a favoured dish in the Punjab area and it is made from a mixture of chickpea curry which is quite spicy, and fried flat bread. This dish is very filling and is usually had for breakfast.

Drink “Lassi”

Although this is a drink, it is quite heavy and filling. Served in tall bowls, it is made from a mixture of fruit, yogurt, and spices. The flavour is to your preference and can either be salted, or sweet.

Snack on “Dabeli”

This is a popular street food in Bangalore and Kutchh. It is a sandwich which contains spicy Indian potato mix with onion and peanut toppings. The buns are very soft, and you have different options of chutney flavours.

Feast on “Dosas”

Indian food onion dosa

These pancakes are from South India. They are savoury, crispy and satisfying. Dosas are served with a potato filling that is spicy but delicious. You have different choices of toppings like mushroom, spinach, peas, corn, cauliflower, and paneer.

Bite into “Galouti Kebabs”

These are the most famous street food in Lucknow. They are the juiciest, most tender, spicy and meaty kebabs that you will ever eat. Pieces of mince meat are spiced, then shaped into balls before being fried.

Savour “Aloo Chaat”

This is a kind of salad that is made from potatoes, drizzled with options of either, sour, sweet or spicy chutney, and fried rice noodles that are very crispy. It can be eaten for breakfast, lunch, or dinner.

Slurp and Sip on “Paya Soup”

This is an excellent, non-vegetarian soup. Made from lamb trotters, Paya Soup is a delicious, thick and meaty comfort soup. You can have it sizzling hot for breakfast, lunch or dinner with buttered Naan bread.

It’s important to note that Indian foods can be very spicy. If you prefer non-spicy versions of these foods because of personal preference or any allergies, feel free to ask your vendor if they can make you a special order.

Indian
0 comment
0
Facebook Twitter Google + Pinterest
Amila Gamage Wickramarachchi
Amila Gamage Wickramarachchi

Amila Gamage is the blogger behind Food Corner. She is a Sri Lankan living in Singapore and shares her cooking adventures in this blog. Apart from recipes,you will also find travel,health and kitchen inspirations in this blog. She is the founder of Sihela Consultants.(www.sihelaconsultants.com) She started writing this blog in 2011 and still continuing.

previous post
Must-Try Traditional Food On Your Dubai Trip
next post
Sri Lankan Karawila Sambola (Bitter Gourd Salad)

Related Posts

Sri Lankan Foods You Need to Sample

April 30, 2019

Glimpse of a Sri Lankan Home Garden

February 17, 2015

The Peruvian Cuisine is One of the Best...

December 11, 2017

Top Food to Experience in Davao

March 24, 2014

Where to Enjoy Coastal Cuisine in San Diego

April 18, 2019

Pol Sambola in a Traditional Sri Lankan Kitchen

January 9, 2017

Pick a Place to Visit in Sri Lanka

May 6, 2015

Sweet and Sour Fish with Sambal Kankong at...

September 14, 2013

My Holiday in Sri Lanka

January 16, 2014

6 Sri Lankan Food Recipes which are Easy...

March 4, 2021

Leave a Comment Cancel Reply

Recipe Rating




Welcome to Food Corner!

Hi! I am Amila. Enjoy Sri Lankan recipes throughout the site including other recipes and articles.Don't forget to leave me a comment before you leave :)

Subscribe for updates and grab this ebook FREE!

Recent Posts

  • Sri Lankan Sweets and Treats for April New Year
  • Why Meat Processing Plants Require ERP Software
  • Fav Florist Review : Flower Domes, Cakes and Fresh Flower Delivery in Singapore
  • 6 Sri Lankan Food Recipes which are Easy to Cook
  • Herbalife Ingredients Three P’s for Digestive Health – Proactive, Prebiotics, and Probiotics

Categories

  • Air Fryer recipes
  • Appetizers and Snacks
  • Blogging Tips
  • Bread,Bun,Pizza and Baking recipes
  • Cakes and Cookies
  • Chicken Recipes
  • Desserts and Frozen
  • Drinks and Beverages
  • Egg Recipes
  • Fish Recipes
  • Food & Travel
  • Food Business
  • For Kids
  • Grilling
  • Health & Fitness
  • Indian Recipes
  • Kitchen Appliances
  • Kitchen Garden
  • Lifestyle
  • Microwave Recipes
  • Noodles and Pasta Recipes
  • Pantry Organizing
  • Pickle Recipes
  • Recipe Collections
  • Recipes
  • Restaurants
  • Reviews
  • Rice Recipes
  • Salad Recipes
  • Sambola & Chutney Recipes
  • Seafood Recipes
  • Simple food garnishing
  • Slow Cooker Recipes
  • Soup Recipes
  • sri lanka
  • Sri Lankan
  • Sri Lankan Breakfast/Dinner
  • Sweets
  • Tips
  • Vegetables and Pulses

Archives

  • Facebook
  • Twitter
  • Google +
  • Instagram
  • Pinterest
  • Youtube

@2011-2021 - Food Corner. All Right Reserved. Designed by K. Motif