Chocolate Wafer Cookies
Here is my first ever try of baking cookies. I always like to try easy & short cut recipes. If I see such a recipe, I can’t wait until I try them. This Chocolate wafer cookies recipe was linked to last week’s Midweek Fiesta #8 by Tools for Kitchen & I wanted to try them.
The taste was so good & I am happy with my first ever cookies.I used quantities for 12 cookies.
Ingredients (12 cookies)
½ cup Flour
½ cup sugar
4 tspn cocoa
¼ tsp baking powder
¼ tsp salt
¼ cup butter
1 tspn milk
Powdered sugar to sprinkle on top of cookies (optional)
First sieve flour, cocoa & baking powder together. Mix salt with it.
Beat sugar & butter together. Add milk to it. Then mix with powdered ingredients & form dough.
Form the dough into a roll shape, wrap it & keep refrigerated for about 20 mins.
Preheat oven to 300F.
After 20 minutes, take the dough out from the fridge. Easiest way is to cut the dough into thin slices.
However I flatten them using the roller. Then cut into circular shape using a cutter.
Then sprinkled some powdered sugar into a shape of flower. (Optional)
Bake the cookies on a lined tray for about 20 minutes.
Cookies are ready to serve.
(Note: My baking tray was enough for 11 cookies with space among each cookie, But I anyhow baked 12 cookies at once, But due to expansion while baking, the shape was bit odd, not exactly circular 🙂 )